My recipes
Most of my recipes for magazines and supermarkets are online - like a big internet portfolio of sorts, so I’ve put them into one place. They’re grouped into families, based on around how I tend to think about food; occasions or meal type, and seasons.
For information about credits and re-using recipes/images, please see my FAQs.
Featured recipe
Kale with chana & coconut
BBC Good Food
In-season kale gets spiced up in this hybrid of two favourite vegetable dishes, chana (chickpea) masala and okra or saag bhaji. The greens are topped with sizzled, almost burnt garlic on top, and any bitterness is rounded out with coconut and Greek yoghurt instead of lots of ghee or cream. If you prefer to keep things vegan, use coconut yoghurt instead.
Work with me
I write recipes, food features, food style, test and edit. Please get in touch if you would like to discuss your project.
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See what I’m up to on Instagram @janehornby. I’d love to see any recipes you’ve made - add the tag #janehornby to share. Or say hello on Facebook.
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